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Idiom 900 Series Nebbiolo 2011

A rich and noble red. This Stellenbosch expression of Nebbiolo, from very low yielding vineyards, has a dark garnet colour, a rustic bouquet and subtle aromas of dried apricots and cherries. Intriguing balance between flavours of roses, tar, hazelnut and oak spices. Chewy dusty tannins suggest a wine that will reward cellaring.

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100 % Nebbiolo. Grapes are hand harvested into a fermentation bin. The grapes then spend 2days on cold maceration before being inoculated with the optimal yeast culture. Fermentation takes place anything from 7-14days at temperatures of between 22-28°C. The grapes are then pressed through a small 50kg hand press before finishing MLF fermentation in 500L French oak barrels. The wine then matures in these 500L French barrels for anything between 12-24 months, before being lightly filtered and hand bottled. pH 3.53 Total acidity 6.3 g/l Residual sugar 2.5 g/l Alcohol 14%


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